British Modern Fine Dining The epitome of a modern restaurant and a celebration of the amazing produce that’s available from around Britain.

Domaine Lucci

Domaine Lucci

01 August 2016

This little gem is our Gris Blanc produced by Anton Van Klopper in the Australian Adelaide Hills. Anton is a super eccentric winemaker.

All of the fruit on his 16 hectares of vineyards is picked and de-stemmed by hand and very much left untouched. This is a totally unadulterated and natural wine fermented in both ceramic & wooden barrels to give an oily, crunchy texture.

Only 325 cases were made and trust us... you will never look at wine the same after trying it.

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