Staff – Expanded Bsides
by Chef Brad Carter

In his vibrant and engaging debut he showcases the recipes that have made him an online star.

Brad’s daily Staff dinners attract thousands of likes on Instagram – and they’re lovingly showcased in Staff. The book, however, does much more than provide inspiration for chefs and home cooks. It also signs a spotlight on Brad’s producers, influencers and suppliers – showcasing why he won Olive Magazine’s 2018 award for sustainability.


We’ve joined forces with Birmingham’s Provide to create a whole range on bangin’ Limited Addition Merch. Check it out!

Droitwich Salt

Chef Brad Carter has teamed with Midlands-based salt manufacturers, Droitwich Salt, to produce a new range of flavoured artisan salts.

Celebrated for its natural flavours & purity, Droitwich Salt is sourced from one of the oldest & purest salt brines in the world.

Gift Vouchers

We offer digital gift vouchers redeemable for our restaurant experience.

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Vegetarian menu available on request.
We are unable to accommodate vegan or dairy free diets.
Full details on our allergen policy can be found in our FAQ.

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